At Manta, we bring the bold flavors of Peruvian fusion cuisine to the heart of Wynwood—where cultures, techniques, and flavors come together.


Peruvian food is the result of a rich fusion of Indigenous, European, and Asian influences, creating one of the most diverse and exciting gastronomies in the world. At Manta, we take this concept further by incorporating a Nikkei-inspired fusion, blending Peruvian ingredients with Japanese precision.